Huusk Viking Knife with 10" Japanese Brisket Slicing Knife

Huusk Viking Knife with 10" Japanese Brisket Slicing Knife

• Handle length 5.12 inches, blade length 5.9 inches, overall knife length 11 inches
• Exceptional Strength & Sharpness: Constructed with premium Japanese steel, this Huusk viking meat knife delivers superior durability and lasting sharpness. Its balanced weight and ergonomic handle make it comfortable for a range of culinary tasks. Whether you're slicing meat, chopping vegetables, or tackling more complex kitchen tasks, this viking knife excels with its precise edge and sturdy build.
• Artful Design and Practicality: Our Huusk breaking knife blade is designed with beautiful hammered texture prevents food from sticking. To protect the blade, the surface is treated with oil, so please wash and wipe it before use. Exquisite gift box packaging comes with the meat knife carving for meat, making it an ideal gift for birthdays, weddings, Valentine's Day, Father's Day and Christmas.
• Precision and Sharpness: Hand-sharpened to 16-18 degrees per side, the Japanese slicing knife is a high-performance kitchen workhorse. Tall blade height provides useful knuckle clearance. Create beautifully long, thin, uniform slices of larger cuts of meat without tearing or shredding – from brisket and prime rib to roast ham, turkey, or a side of salmon, with a single stroke.
• Ergonomic Design: The carving prime rib knife is as pleasing to hold as it is to look at, featuring a perfectly engineered balance with a satisfying heft and presence. Perfectly weighted to handle both thicker, heavy duty cuts and more delicate detail work. The hand polished bolster adds counterweight and offers finger protection. Whether at home or in a professional setting, its professionally designed look and feel will turn heads.